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Fifty Best Toronto Restaurants
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LE KENSINGTON BISTRO
French Bistro
Tucked away in Kensington Market is this country cousin Bistro. Inside the authentically rustic vest-pocket dining room, the blackboard menu which changes daily, boasts such classics as sweetbreads, skate wing, moules marinières, steak tartare and duck confit. Sides are fresh and delicious; the sweets simple. A small but well-chosen wine list perfectly matches this genuine French menu. In warm weather snag a table on their front patio.
256 Augusta Ave. (416) 792-9440
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LOIRE
French
It's hard to find anything negative about Loire, the authentic French restaurant on Harbord Street. Partners Jean-Charles Dupoire, the chef, and Sylvain Brissonnet, the sommelier, hale from the Loire Valley where they grew up together and took an oath to one day have a restaurant of their own. France may have shaped their culinary passions, but Canada is the source of much inspiration. Ontario Trout and potatoes, as well as seafood from P.E.I. are featured in several of the mainly traditional French dishes. Confit Duck Leg & Muscovy Duck Magret served with a homestyle gruyère gratin is pure French comfort food in all its fatty glory. The wine list offers European selections of French, Italian and Spanish wines, many moderately priced by the glass, with a few local numbers thrown in for good measure. The atmosphere is bustling, but not overwhelming. Well-executed continental service and French tunes overhead lend authenticity to the modern bistro environment.
119 Harbord Street (416) 850-8330
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NOTA BENE
Seasonal Canadian
A new breed of Toronto restaurant, Nota Bene continues to expose this city to unstuffy fine dining, one dish at a time. Set daily specials and a pre-theatre prix fixe menu allows for the option of a casual dining experience; but if you have the time, bookend a meal with housemade charcuterie and a cheese plate. Request a corner table to oversee the entire room with its modern art and dark wood furniture, and behold expertly executed service. Chef David Lee of Splendido fame has created a menu that highlights local Canadian products and dishes, such as Nova Scotia Lobster Salad and BC Black Cod. If a superior midweek drink in the downtown core is what you seek, then Nota Bene’s bar area and classic cocktail list will satisfy.
180 Queen Street W. (416) 977-6400
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ORO
Contemporary
After bursting onto Toronto's elite restaurant scene years ago, Oro continues to soar beyond the boundaries of the culinary imagination with its neo-Italian array of cuisine, accented by flavourful hints from around the world. Well-heeled literati, glitterati and heads of state flock here for sumptuous dining experiences. Crackling fireplaces set the warm and inviting ambience. Extensive wine list.
45-47 Elm Street (416) 597-0155
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REDS BISTRO & WINE BAR
Contemporary
In the hub of the city's brisk financial district– A symphony of cultured stone and rough-hewn pine amidst rolling hills of etched glass, creates ideal surroundings for an excursion to wine country. The Chef proudly demonstrates his culinary acumen with specialties influenced from wine regions around the world. Seventy-seven wines are poured by the glass, or choose a bottle from the striking two-story wall of wine. Seasonally changing menu includes seared sea bass, filet mignon and rack of Australian lamb. Service is impeccable.
77 Adelaide Street West (416) 862-7337
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ROSEWATER
Minutes from Toronto's Financial and Theatre districts, Rosewater is the perfect venue to enjoy cocktails, an exquisite dinner, or a special event. The menu harmonizes with the beauty and elegance of the heritage building structure-- an eclectic palette of styles and tastes. Each member of the staff adheres to the highest standards of quality and meticulous attention to details.
19 Toronto Street (416) 214-5888
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SUSHI KAJI
Japanese
It's no secret that Sushi Kaji has the best sushi in the G.T.A. This is traditional Japanese cuisine, so leave thoughts of syrupy teriyaki sauce and California Rolls behind. Instead, there's Lobster Tail Sashimi, and flavourful cooked items like Eel poached in vinegar accompanied by Pork Belly. Diners choose between three omakase menus priced at $80, $100 and $120, depending on the number and type of dishes desired, and the kitchen designs the menu. Expect a number of small plates, with Sashimi and Sushi platters nestled in, followed by desserts such as Green Tea Crème Brûlée. Japanese beer or sake pairings are recommended, but cost extra. The menu changes frequently according to chef Mitsushiro Kaji’s mood, and whatever fish and produce has been flown in from Tokyo that morning. While dishes are plentiful, they are small and light, leaving diners sated and feeling that they have experienced the most inspired Japanese dishes in the country.
860 The Queensway (416) 252-2166
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TASTE OF CHINA
Chinese
Heavenly food has returned at last to Spadina Avenue. This Hong Kong-style seafood restaurant looks ordinary from the outside, but inside are some of the freshest, most perfectly cooked seafood this side of Vancouver. Knowledgeable servers might suggest live, sweet B.C, spot prawns, giant crab or razor clams which are expertly prepared by the skillful kitchen. While fresh seafood is the star, other dishes get high marks including the always popular General Tso’s Chicken, and cognoscenti rave about the silky-crunchy tofu. Added benefit: they're open until 4:30am.
338 Spadina Ave. (416) 348-8828
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TORITO
Spanish, Tapas
Be part of the lively pulse of Kensington Market from Torito’s street patio, while enjoying a variety of tapas matched with Toronto’s best assortment of Spanish Sherries and wines. Or step inside to enjoy mouth watering, delicious small dishes delivered by the friendly, efficient staff. Those in the know move on through to grab a table on the quiet comfortable outdoor patio in the back. Wherever you chose to sit, your experience will be well worth the visit.
276 Augusta Ave. (south of College St.)
(416) 961-7373
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TUTTI MATTI
Italian
Tutti Matti means “Everybody’s crazy”, and one has to be to not return again and again for Chef Alida Solomon’s cooking. She produces mouth watering dishes which include a range of in-house made Pastas and special seasonal dishes; call ahead in the summer to try the stuffed Zucchini flowers, or Polpetta, and hearty soups in the winter. This is Tuscan cooking at its best. The wine list has grown to include well chosen regional wines to accompany the dishes.
364 Adelaide St. W. (at Charlotte St.)
(416) 597-8839
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Add a comment or suggestion to this list.
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Thu. November 17, 2011 10:01 AM - by: Kirpa
I would also say, Kultura is one of the best dining experinces in toronto. Beautiful decor, and the food is absolutely delicious.
Wed. August 3, 2011 6:43 PM - by: cathy
I cant believe you forgot Wish, not only is the place a hot spot, staff and customers, the food is so shabby chic and the it looks like it should be in LA or Miami, star quality......
Thu. July 28, 2011 12:55 PM - by: Sue Mahadeo
You forgot to add: Tom Jones Steakhouse Ouzeri Greek Restaurant
Tue. May 24, 2011 8:04 AM - by: KikiB
Please do not forget.. the fab SELECT BISTRO on WELLINGTON..... always good... always friendly..... great selections of food and wines.... what can I say its a great place....reasonable prices.... only complaint.... I persona Kiki would like the Fromage portions to be a bit larger at Le Select... kikiB KikiB
Tue. May 24, 2011 8:01 AM - by: kikiB
Please list The Globe.... On the Danforth... very good food,, exquisite decor and service....food is abfab..... Please list The Old Nick for very good reasonable priced menu.. and the best natchos in the city.. unlike all else....... Great organic Brunch.... KikiB
Sun. May 1, 2011 2:25 PM - by: Louis
You are missing marben as one of thé best restaurant in Toronto. Its awesome and unique. Go there
Fri. February 4, 2011 9:47 PM - by: kara
Lucien on Wellington East needs to be added to this list!
Sat. November 13, 2010 2:14 PM - by: Marlene
Please add Celestin Restaurant to your list. Grreat decor, 4.5* for their food and service, good wine selection a easy parking. Fantastic Experience!!
Tue. October 12, 2010 11:41 AM - by: Quinoa dish
a Quinoa dish is served @ Frankie's in Uxbridge...All the fare is gluten free but you'd never know it...a bit far to travel but worth the trip
Thu. June 17, 2010 8:17 PM - by: amir zarghami
heloWe are in yonge and finch.please give us address of nearest ferench
Fri. April 30, 2010 9:40 AM - by: gerald
the place i need for Scarborough or Pickering
Thu. April 8, 2010 8:50 PM - by: Michele Frederick
Add Barbarians Steak House to your list of best steak restaurants.
Fri. March 26, 2010 10:41 PM - by: Peter Provencher
Sushi Inn in Yorkville. Amazing service, great quality seafood, outstanding prices and the sake is always hot. Not the fanciest but I've had a lot worse sushi for a lot bigger price tag.
Fri. February 26, 2010 11:01 PM - by: marolicanada
Maroli has been serving Toronto since 2004 ,Naveen Polapady being the chef .Please feel free to visit us at , www.maroli.ca
Fri. February 12, 2010 1:03 PM - by: Jenn
Looking for a new Italian restaurant in Cabbagetown? Formerly the old Piccolo, Plum 226 has undergone renovations and now provides Cabbagetown with a fantastic casual fine dining expereince. Food and wine priced reasonably, entrees between $13-$30, wines by the glass between $7-$11 and bottles starting at $28. They also have a lounge hosting live music and entertainment, most free events - no cover. A great place to enjoy a relaxing or romantic dinner.
Tue. November 17, 2009 12:00 PM - by: F. Folks
Ruth's Chris is without a doubt one of the world's best steakhouses. I recommend it without reservation.
Thu. November 5, 2009 12:00 PM - by: Mary McGugan
The Wine Bar at 9 church street in Toronto fits your criteria. Food is amazing and the wine list is huge and eclectic, which I love.
Sun. September 20, 2009 12:00 PM - by: Anne
I have dined at Oro a few times. It is one of my favorite in the city. From the time you enter to the time you say "fare well", this establishment makes you feel "special." The food, the ambiance and the service is impeccable. Definitely a place that makes a lasting impression!
Thu. September 17, 2009 12:00 PM - by: anne
I have dined at Allen's only once, and will never go back - even though I live around the corner. The food was decent, however, the concierge quite was rude. Even after ordering a few rounds of drinks, appetizers and dinners, our table was asked to leave because we were there "too long" and the table was needed. We were there "just over an hour." We are middled aged people, not a rowdy bunch of kids! My table was not impressed.
Mon. September 14, 2009 12:00 PM - by: aaron chan
Zin Restaurant @ Yorkville is a newly opened chinese cuisine. I have been there once and they have a very good wine selection plus very good food. I found them because I saw the review from Joanne Kates of the Global & Mail.
Wed. August 19, 2009 12:00 PM - by: Deborah Hughes
I was disappointed to see that Vanipha Lanna is not included in your list They have amazing food. I have mixed feelings about posting this comment because I like being able to go there without a reservation and I wouldn't want it to become too popular....
Mon. July 20, 2009 12:00 PM - by: Kate
I am a food fanatic and I'm always searching the internet for food ideas. I love my hamburgers the most of course . Can anybody suggest some variations of burgers? http://www.originalmotorcycleburgers.com
Wed. June 17, 2009 12:00 PM - by: H Jones
Stayed one night in Toronto, had a meal at the 360 it was one of the best experiences we had during our holiday.
Mon. June 15, 2009 12:00 PM - by: Joe
You have not had steak until you've eaten at Black Angus Steak house on Bloor Street east of islington in toronto.
Mon. February 2, 2009 6:28 PM - by: crunkvist
Does anyone know any Toronto restaurants that serve a quinoa dish?
Mon. August 18, 2008 6:28 PM - by: happyviper
Toronto is amazing. Canadians know how to eat with style.