Pyrat XO Reserve
Anguilla

Orange and grapefruit marmalade aromas; medium-bodied with tangy flavors of citrus peel and dark honey. Finishes with spice and dried orange peel notes.

Pyrat Cask 23
Anguilla

Opens with multiple dried and fresh fruit aromas-- peaches, grapes, prunes, green figs and sherried walnuts; rich and dense body with ginger-peachy and maple sugar flavors; well-managed tannins and acids, with a powerful, long and strong finish.

Ron Zacapa Centenario
23 Year Old
Guatemala

Aromas of marzipan and chocolate oranges with a whiff of coffee; on the palate, marzipan again with a slight bite of tannin; finishes persistent, lush and rich with great balance with hints of coffee and cocoa.

Santa Teresa 1796
Venezuela

Opens with toffee, brown sugar and vanilla aromas; dark chocolate and maple syrupy on the palate, with a dense richness; finishes with great length, a touch of pepper and developing complexity.

Centenario Fundacion
Costa Rica

Aromas of Sherry, orange and caramel, with sweet Sherry-like flavors; rich, suave and sweet, tasting of dates and lemons; complex, dry and long finish.

Gosling's Old
Bermuda

Strong, lush aromas of Demerara sugar, raisins and dried fruits; dry but full-bodied, with hints of chocolate, honey and black tea, very smooth, well-balanced and finely aged.

Ron Botran Solera
Guatemala

Subtle nose with some nutmeg and cinnamon; tastes of vanilla bean and nutmeg with balanced dryness and sugar; smooth and easy on the palate; fine finish.