|
|
|
Don't see your favorite?
Make a suggestion.
|
|
|
|
|
|
|
Fifty Best Prague Restaurants
|
|
|
 |
LA DEGUSTATION Continental
A degustation restaurant, meaning it serves seven courses in one continuous meal, chosen from the three menus that change every day, accompanied by wines paired with each of the dishes. Go Boheme Traditionelle and taste old style Czech classics. Or try the Continentale menu, European cuisine prepared according to the fresh produce of the day. Or the Boheme Bourgeoise menu, Czech-inspired fusion food. The braisé du jour, a 24-hour-roasted veal cheek with polenta, fresh peas and carrots, and a périgourdine sauce is wonderful, as is the smoked beef tongue with chickpea mash, roasted onions, fresh marjoram, and pickled forest mushrooms. Service is exceptional. Wines are expertly chosen by knowledgeable sommeliers.
Haštalská 18 +420 222 311 234
|
MLÝNEC Contemporary
A wonderful riverside location, with elegant service and large round tables. Mlynec's Marek Purkart is the first chef in the Czech Republic to receive the Michelin Bibendum award, twice. The atmosphere in the restaurant is elegant and sophisticated. The view from the terrace dining area is spectacular. From French to Thai and Japanese to Indian, Mlynec brings the cuisines of the world together. Enjoy fine dining without a making huge dent in your wallet.
Novotného Lávka 9 +420 221 082 208
|
 |
 |
PALÁC KINSKÝCH Czech/French
Located in historical Kinsky Palace in the center of Prague. The menu features an exquisite blend of typical Czech and French cuisines, such as Wild Duck confit, or Normandy-style Lamb sirloin. A large selection of French wines and best local moravian.
Týnská Ulička 606 +420 224 810 750
|
PÁLFFY PALÁCE Continental
Tucked away in Malá Strana, Palffy Palace Restaurant is one of Prague's best kept secrets. Through the mighty timber doors and up the large stone staircase leads to a beautiful candlelit restaurant, with soft classical music filling the area. Tables are wonderfully dressed with candelabras, fresh cut flowers, and fine bohemian crystal. In the summer months, the restaurant extends onto a large terrace. Excellent European cuisine with a nice selection of wines, impeccably served. A truly palatial experience.
Valdštejnská 14 +420 257 530 522
|
 |
 |
PASTA FRESCA Italian
Discover this authentic Italian restaurant tucked within a huge undergound cellar. A varied menu features not only fresh homemade pasta, but also meats and delicacies from all the best regions of Italy. Specialties include Spaghetti with tiger prawns, Tortelloni gorgonzola, Fillet of Beef with truffle oil and parmesan, and grilled Veal Carré with roasted artichoke. Knowledgeable sommeliers assist in choosing the right wine from a good selection of Italian classics. The friendly atmosphere, great food, and attentive service make Pasta Fresca worth a visit.
Celetná 11 +420 224 230 244
|
RYBÍ TRH Seafood
Rybí Trh means "Fish Market", a bright and refined restaurant. Under the innovative and expert direction of award-winning chef, Pavel Mares, a wide range of exceptional fresh-water and sea fish dishes make Rybí Trh one of the best fish restaurants in Prague. To ensure freshness, fish is either kept live in the restaurant or imported and stored on ice, now a rarity in Central Europe. The extensive wine cellar houses some of the best local wines from the Czech Republic, along with fine French, Italian and South African wine selections. An outside terrace overlooks charming Týnský Dvúr Square.
Týnský Dvúr 5 +420 224 985 447
|
 |
 |
SLOVANSKÝ DUM Italian
With its bright, modern decor and cozy atmosphere, Slovanský Dum is an ideal spot for a business lunch, casual dining or romantic dinner. The menu features Italian favorites including homemade pastas and risottos, pizzas, fresh seafood and fine Tuscan steaks. During the summer months there is outdoor dining in the garden under the sycamore trees. A favorite of celebrities. Lively wine bar.
Na Prikope 22 +420 221 451 259
|
|
|
Add a comment or suggestion to this list.
|
|
|
|
|
Fri. June 3, 2011 2:18 AM - by: Aran Halvorsen
I am the owner of Artisan Restaurant in Mala Strana and would like to ask they you consider us for your list. I realize we have not existed for five years but I believe based on the quality of our food we would make this list. Thank you for you consideration. Aran Halvorsen