Fifty Best Cayman Islands Restaurants
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  Cuisine: American  

MICHAEL'S GENUINE


Chef Schwartz’s signature unpretentious classic American fare generously served in a laidback atmosphere.

Artisanal styled cuisine, including hearty grilled Fudge Farms Pork Chop, Duck Confit with cauliflower mash and pear raisin chutney, and wood oven-roasted local Swordfish with pancetta & lemon aioli. Presented in small to large plates that encourage family-style dining.

Possibly, the most extensive wine list on the island.


Camana Bay

Michael's Genuine

 



 
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