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Toronto's Fifty Best Restaurants welcome |
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Golden Thai has received more acclaim than over 30 other Thai restaurants. And deservingly so with its exotic cuisine known for its sensuality and searing spiciness.
More than 60 different catagories are on the menu. Try the prix fixe, with lemon shrimp soup, perked up with coriander and chile, followed by basil beef and curry chicken, with a red curry sauce thick with
coconut milk and basil leaves. The Pad Thai will lead you into the great lexicon of flavours of Thai subtlety and drama. 105 Church Street (416) 868-6668 
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GOLDEN
THAI
Thai
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JW'S
Steakhouse |
One of Toronto's top dining
experiences in an elegant environment. The combination of specially prepared
favourites and inventive specialties provide guests with a memorable evening of dining. Fresh
seasonal vegetables with pesto for the Pasta Primavera, and the Seafood
Fettuccine is full of shrimp and scallops sauteed vegetables in a rich
Alfredo sauce. Cajun swordfish with honey lime sauce and Jumbo
Shrimp pan-fried with garlic, dill, white wine with tomato-lime cilantro
relish. Choose entrees ranging from Tenderloin or Beef Roquefort, Peppered Sirloin
Steak to Rack of Lamb. Impeccable service. |
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Meaning:
Luxurious meeting place. Harmonizes the aromatic influence
of Pacific Rim herbs-n-spice flare with exquisitely refined Cantonese
cuisine to present a sumptuous menu rich in the exotic taste of the Far
East. Impressive seafood masterpieces,
Wok-fried lobster and beef, are among the entrees luring diners to
return again and again. The list of both new and old world wines
complements any menu item.
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